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Differentiation of foot-and-mouth disease in cattle and sheep from other diseases.

Investigate in detail the history and type of local foot-and-mouth disease, comprehensively record and analyze the incidence of foot-and-mouth disease, formulate a corresponding vaccination plan, and select vaccination. At this stage, there are many types

The main points of beef cattle fattening in spring

Keep the cattle barn clean, the cow body clean, and the environment quiet. The feeding time should not be too long. It is recommended to feed twice a day, at 6-8 o'clock in the morning and 4-6 o'clock in the afternoon. Keep the trough clean when not feedi

What should I do when a cow is pregnant?

Interruption of pregnancy is a common pregnancy disease in dairy farms. The harm caused by it is not only the death of the fetus and the decrease in calving rate, but more importantly, it destroys the normal calving time, prolongs the number of empty days

How to increase milk production in dairy cows? What factors affect the milk production of dairy cows?

There are many factors that affect the milk production of dairy cows. For example, the age, parity and weight of the dairy cow, as well as feed feeding and the physical condition of the dairy cow are inextricably linked. There are also improper operations

Management | Three aspects must be done in the prevention and control of chicken diseases in spring

So, raising chickens is a simple thing, but it is not a simple thing. If you want to raise chickens well and profitably, you really need to work hard and be careful and patient. In return, once the time has been spent, the doorway is opened up, it will be

Dosage of virginiamycin

It only has an inhibitory effect on Gram-positive bacteria. The mechanism of action is to inhibit the ribosome of the bacteria and prevent it from achieving a bactericidal effect on protein synthesis. After oral administration,

Why does heat stress aggravate the occurrence of mastitis?

When it comes to stress, everyone may agree that it will cause a decline in the body's immunity. And how to quantify the change of immunity in physiological indicators, and what is the relationship with the occurrence of diseases, let's take a look at the

For the full-cycle management of cow mastitis, you should do this...

he grading of the end of the nipple of dairy cows is done regularly by the ranch, some ranch do it once a month, some do it once more than a month. We should feel the condition of the nipples with our hands to see if there is a ring at the base, whether t

Practical technology of large-scale meat goat breeding

The male lambs of most meat goat breeds are easy to fatten after being castrated, and the muscle fibers are thinned, tendons are reduced, the taint is reduced, and the quality is improved. Breeders should comprehensively determine the sexual maturity peri

Prevention and Control of Swine Fever

According to the theory of "Great Wall-Pass Guard", the risk factors of entering the pig farm adopt four types of colors: red, orange, yellow and green: (1) separate levels; (2) draw boundaries; (3) set up gates; (4) block Broken carrier.